During this workshop, Zeinab will guide you step-by-step through the creation of a festive dessert buffet. You'll learn how to make a variety of desserts using a few basic ingredients. All the recipes used are described in "Sweets from Zeinab." You'll receive the desserts in a cake box to take home after the workshop.
Desserts:
- Chocolate mousse with crumble
- Mini fruit pastries
- Chocolate cake with raspberry mousse and caramelized nuts
- Lemon coconut pastries
- Chocolate truffles with cocoa powder and caramelized nuts
Practical information:
- Price: €50 for members | €65 for non-members
- Number of participants: Minimum number of participants 8, maximum number of participants 12