Pieter Zwaan in gang EOS
Pieter Zwaan in gang EOS

Researchers warn: eight days’ worth of food should be kept at home in case of an emergency, not three

Dutch people should build up a larger emergency food supply than is currently recommended: enough for eight days rather than three. This is the conclusion reached by researchers from the Clingendael Institute and Erasmus University, who were commissioned by the Ministry of Agriculture to examine food security in the Netherlands.

Researchers warn that the supermarkets and suppliers operate so efficiently that there are hardly any stocks set aside for emergencies. Shelves could run empty within two to three days if, for example, a cyberattack were to occur in the supermarkets’ logistics system. The food supply could also be disrupted in the event of severe weather. “At present, we assume that supermarkets can be restocked with food after a few days,” explains Pieter Zwaan, assistant professor in Public Administration, “but in the event of heavy rainfall, an area may be cut off for longer, meaning it could take longer.”

The report recommends that the government also reach agreements with supermarkets and suppliers to ensure they always maintain a minimum emergency stock in their existing warehouses. 

Read the full NOS article here (in Dutch).

Photo: Duncan de Fey

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