Career prospects
After your studies
With a master’s in Crop Biotechnology and Engineering, you won’t just have a degree – you’ll be ready to drive change in global agriculture and food production. You’ll be prepared to work with cutting-edge tech, tackle sustainability challenges, and lead innovation in the food and farming sectors.
Whether you are collaborating with seed producers, partnering with agri-tech companies, or advising major agribusinesses, your interdisciplinary skills will set you apart. The industry is looking for forward-thinking problem-solvers who can bridge the gap between science and practical solutions. That is exactly what this programme equips you to do.
With the rise of sustainable and tech-first farming, your impact starts now. Ready to lead change and shape what’s next in agriculture?
Possible occupations
- Biotechnologist at an international plant breeding company
- Innovation consultant at a food production chain
- Engineer at a greenhouse construction firm
- R&D director at an agri-tech company
- Professor at a university or research institute
- Policy advisor in new agricultural practices
- Science communicator or journalist
- Owner of your own start-up company