The Refter

The Refter is the restaurant on campus. The food court offers a wide selection of fresh and healthy dishes, both for lunch and dinner. You can choose from Mama Maria's Italian dishes, a vegan dish of the day from Craft, a hearty burger from Angus no. 5 or a wok dish from Deli Tiger. Whether you want to study or socialize with friends, you are welcome!

Craft

At Craft food counter, you can pick up a hot vegetarian or plant-based meal (meat options are also available) from Monday to Thursday. On Fridays, you can pick up your meal at Angus no. 5.

Craft's opening hours:

Monday: 17:00 - 19:00
Tuesday: 17:00 - 19:00
Wednesday: 17:00 - 19:00
Thursday: 17:00 - 19:00
Friday: closed

Menu: 7 September to 10 September

Monday	Lasagna Bolognese with Italian bread and Italian salad (plant-based or pork)
Tuesday	Döner Kebab sandwich with oven-roasted potato, salad, and garlic dip (plant-based or chicken)
Wednesday	Burrito with yellow rice and Mexican salad (plant-based or beef)
Thursday	Surinamese stew with sweet and sour vegetables (plant-based or chicken)
Friday	In Angus no. 5: Fish and chips with remoulade sauce and a side salad (plant-based or fish).

Angus no. 5

At Angus no.5, we prepare delicious American burgers for you.

You can easily order online at Angus no. 5 and collect your meal from the Refter.

Order online

Angus no. 5's opening hours:

Monday: 12:00 - 14:00 and 17:00 - 19:00
Tuesday: 12:00 - 14:00 and 17:00 - 19:00
Thursday: 12:00 - 14:00 and 17:00 - 19:00
Friday: 12:00 - 14:00
Wednesday: closed